Network to innovate: Plant proteins and new food products
Toimumisaeg: 15.02.2022
Toimumiskoht: Zoomis
Sihtgrupp: Kõik teemast huvitatud.
On 15 February 2022, National Rural Networks of Estonia and Finland are organising the workshop „Network to innovate: Plant proteins and new food products“ and it is the first out of a series of four workshops. The workshops will give the opportunity to meet other actors in the field, exchange knowledge and possibly even form new partnerships.
The main aim of the event is networking and knowledge exchange on projects and enterprises from Nordic-Baltic countries. All interested participants are welcome.
The working language of the workshop is English. The webinar will be held via Zoom. Registered participants will receive a link to join the webinar one day before.
Online workshop "Network to innovate: Plant proteins and new food products"
New food products from insects | Pirke Prii (BugBox)
09.50 - 10.00
Experimental development of new organic-food plant burgers with a variety of additives | Gatis OzoliņÅ¡ (LTD GROW BITE)
10.00 - 10.55
Discussion
10.55 - 11.00
Closing Remarks
Information about the workshop: Rural Network Department of the Agricultural Research Center - Annika Suu
The workshop is supported by the Estonian rural development plan 2014-2020 technical assistance to national rural network.
The workshop is free of charge for registered participants.